Luxe et style de vie SHOW NOW VOLEX Mousse De Foie Gras
De Canard
Mousse – pate obtained by heat treatment of fattened duck liver and duck fat.
Ingredients: duck liver (40%), duck fat (40%), water, wheat flour type 500, salt,
white pepper, sugar, preservative: nitrite salt.
Price: £7.99 SHOW NOW
VOLEX Bloc De Foie Gras
De Canard
Product obtained by thermal processing of whole fattened duck liver. Ingredients: duck liver, water, salt, preservative: nitrite salt, white pepper,
sugar, pepper, antioxidant: sodium ascorbate.
£11.99 SHOW NOW

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